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Pulse Immersion Days

July 23 - July 25

Pulse Immersion Days provides food industry professionals the opportunity to dive deep into pulse nutrition, health, sustainability and functionality, and learn how to leverage the Canadian advantage of pulse ingredients.
This year, we’re gathering in Saskatoon to provide deeper insights into some unique areas including pulse production and breeding.

Details

Start:
July 23
End:
July 25
Event Category:
Website:
https://web.cvent.com/event/88937dff-38f8-4d1e-bc5d-bf4fbab1e781/summary